Tgi Friday’s Menu

  • Appetizers
  • Burger and Sandwiches
  • Dinner
  • Drinks
  • Pasta
  • Smoothies
  • Soups & Salads
  • Starter

Diabetics at TGI Friday

If you're a diabetic, then you must be extra careful while dining at TGI Friday. Try the salad menu at TGI Friday to keep your sugar and sodium intake in check. Soups are great to keep you full and satisfied without munching on the unhealthy greased meat-based dishes on TGI Friday menu.

Foods to Avoid at TGI Friday for Diabetics:

Sugar and sodium intake are crucial if you have diabetes. While the salads are the best option for you at TGI Friday, it is recommended to avoid the Pecan-Crusted Chicken Salad containing over 1000 calories and 1,650mg sodium. Also, skip Warm Pretzels with Craft Beer-Cheese dipping sauce as it contains more than 3000mg sodium. It is wise to skip the dessert for diabetics, especially the Brownie Obsession topped with Vanilla ice cream, caramel sauce, and pecans.

Food Suggestions for Diabetics at TGI Friday

Mozzarella Sticks with Marinara Sauce

Nutritional Facts: 560 calories, 33g (Tans. Fat 1g & Sat. Fat 16g), 790mg sodium, 37g carbs, 2g sugar, 6g fiber, 27g Protein

Chicken Caesar Salad with Grilled Chicken (Lunch portion) with Caesar Dressing

Nutritional Facts: 310 calories, 28g (Tans. Fat 0g & Sat. Fat 6g), 800mg sodium, 38g carbs, 3g sugar, 2g fiber, 11g Protein

Kids Meal Chicken Sandwich

Nutritional Facts: 310 calories, 14g (Tans. Fat 0g & Sat. Fat 3.5g), 700mg sodium, 26g carbs, 3g sugar, 2g fiber, 22g Protein

Kid's Side - Seasoned Fries

Nutritional Facts: 320 calories, 16g (Tans. Fat 0g & Sat. Fat 3g), 810mg sodium, 40g carbs, 0g sugar, 5g fiber, 5g Protein

Kid's Side - Fresh Fruit

Nutritional Facts: 45 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 12g carbs, 10g sugar, 1g fiber, 1g Protein

Coffee Bean & Tea Leaf® - Tea - English Breakfast

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Coffee Bean & Tea Leaf® - Tea - Mint Green

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Healthy Meal suggestions for T G I

  • Appetizers
  • Burger and Sandwiches
  • Dinner
  • Pasta
  • Smoothies
  • Soups & Salads
  • Starter

High Blood Pressure at TGI Friday

Most foods served at TGI Friday are high in sodium and could be a health risk if you are concerned with your blood pressure levels. You can always opt for salads or soups. However, you must check the sodium levels in burgers, sandwiches, appetizers, and desserts before ordering.

Foods to Avoid at TGI Friday for High Blood Pressure

While the salads are healthy at TGI Friday, you must skip the Pecan-Crusted Chicken Salad. You should also avoid Jack Daniel's Ribs and Shrimp at TGI Fridays for its high sodium content. Appetizers are the best to ensure that you don't eat too much while dining outside. However, you must skip Warm Pretzels with Craft Beer-Cheese Dipping sauce as one serving of this contains over 3000mg sodium.

Food Suggestions for High Blood Pressure at TGI Friday

Caesar Salad with Breadstick with Caesar Dressing

Nutritional Facts: 440 calories, 31g (Tans. Fat 0g & Sat. Fat 7g), 720mg sodium, 33g carbs, 4g sugar, 3g fiber, 9g Protein

House Salad with Breadstick

Nutritional Facts: 220 calories, 8g (Tans. Fat 0g & Sat. Fat 3.5g), 330mg sodium, 29g carbs, 5g sugar, 3g fiber, 8g Protein

Kid's Dessert - Vanilla Ice Cream

Nutritional Facts: 460 calories, 26g (Tans. Fat 0g & Sat. Fat 17g), 170mg sodium, 39g carbs, 5g sugar, 0g fiber, 6g Protein

Kids Meal Pasta & Marinara

Nutritional Facts: 240 calories, 2g (Tans. Fat 0g & Sat. Fat 0g), 150mg sodium, 46g carbs, 7g sugar, 4g fiber, 9g Protein

Kid's Side - Carrots w/ Ranch 150

Nutritional Facts: 150 calories, 14g (Tans. Fat 0g & Sat. Fat 2.5g), 340mg sodium, 7g carbs, 3g sugar, 1g fiber, 1g Protein

Coffee Bean & Tea Leaf® - Coffee - Black/Decaf

Nutritional Facts: 5 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Espresso

Nutritional Facts: 5 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 1g carbs, 0g sugar, 0g fiber, 0g Protein

Healthy Meal suggestions for T G I

  • Burger and Sandwiches
  • Dinner
  • Pasta
  • Smoothies
  • Soups & Salads
  • Starter

High Cholesterol at TGI Friday

Fat and calorie count are normally high at American diners and TGI Friday is no exception in that case. Too greasy and fried items will not only boost your calorie intake but also increase your bad cholesterol levels. You should make smart choices while dining at TGI Friday if you have cholesterol issues.

Foods to Avoid at TGI Friday for High Cholesterol

TGI Fridays are also famous for their ribs and steak. However, it is in the best interest of those concerned with high cholesterol to stay away from Jack Daniel's Ribs and Shrimp. Desserts are a big NO for you if you are worried about your high cholesterol levels. It is recommended to skip all kinds of desserts, especially the Brownie Obsession. You should also skip the meat burgers and sandwiches at TGI Fridays as these items are high in saturated fat which can elevate your LDL levels.

Food Suggestions to Maintain Cholesterol Level at TGI Friday

Traditional Wings BBQ

Nutritional Facts: 500 calories, 24g (Tans. Fat 0g & Sat. Fat 7g), 790mg sodium, 29g carbs, 24g sugar, 1g fiber, 44g Protein

Grilled Chicken Pecan & Blue Cheese Salad (Lunch portion)

Nutritional Facts: 480 calories, 21g (Tans. Fat 0g & Sat. Fat 5g), 870mg sodium, 30g carbs, 8g sugar, 10g fiber, 66g Protein

Chicken Fingers with Honey Mustard ((Hand-Breaded)

Nutritional Facts: 440 calories, 33g (Tans. Fat 0g & Sat. Fat 6g), 700mg sodium, 26g carbs, 8g sugar, 1g fiber, 11g Protein

Kid's Side - Side Salad

Nutritional Facts: 45 calories, 2g (Tans. Fat 0g & Sat. Fat 1g), 90mg sodium, 5g carbs, 1g sugar, 1g fiber, 2g Protein

Kid's Side - Mandarin Oranges

Nutritional Facts: 60 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 14g carbs, 14g sugar, 1g fiber, 1g Protein

Coffee Bean & Tea Leaf® - Tea - Apricot

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Coffee Bean & Tea Leaf®

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Healthy Meal suggestions for T G I

  • Appetizers
  • Burger and Sandwiches
  • Dinner
  • Drinks
  • Pasta
  • Smoothies
  • Starter
  • Rick H.

    Sat at the bar for lunch last week and experienced a great meal, a fun atmosphere, and excellent customer service from the bartender Allison. Order the Jack Daniels burger - can't miss!

    (5)
  • Leena Y.

    My boyfriend and I went on a Friday night and had a good experience. Everyone was friendly. Our waitress was friendly and fun. We both had the 10oz ribye medium rare which was delicious. The lemonades were great as well. will be going back!

    (4)
  • Natalie B.

    Went here for lunch today! They do have some great lunch menu specials, however we came here specifically to try the Endless Apps Menu. We ordered the Memphis BBQ Wings, Mozzarella Sticks, Loaded Potato Skins, and the Bacon Mac & Cheese Bites. The wings were in the perfect amount of sauce and had a good chicken to breaking ratio. Potato skins had the perfect amount of toppings. (My husband LOVES cheese and they satisfied his pallet) the Mac & Cheese bites were in a delectable cheese sauce. Everything came out cooked to perfection and hot. We received very prompt and friendly service for the moment we walked in the door, to our server greeting us and the manager following up with us to see how everything was tasting. We also ordered a few drinks which were very satisfying.

    (5)
  • Joshua W.

    Maybe an unfair review insomuch as all of the negative that I have to point out pertained to a manager. The food was great, as was our waitress. The manager, however, the most unprofessional I have ever encountered...and that is saying a lot as I was literally in Chinatown San Francisco 3 days prior. I literally listened to a drunk customer three tables away loudly say "what, am I f$@#ing asian? " in response to a conversation with a manager (Matt Walsh) regarding a hundred dollar bill. The response of the manager was to laugh out loud with the guy and a few of the others at the table. Having my 14 year old daughter, who is asian, stare at me wondering if I would do anything kinda made for an uncomfortable end to the evening. Myself, my asian wife, son, and daughter were literally celebrating our safe return from a two week road trip out west. I then asked to speak to the manager before we left, as i felt it was warranted, and his response was to tell me that we were all hearing things wrong. My attempt to confront him privately was responded to by him getting loud and walking into the dining area. I simply stated to him that I thought his actions in response to the man's statement was very inappropriate and not appreciated. He seemed to think that instead of apologizing, that a better response would be to speak over me, denying what all of us heard as well as those at the next table who were nodding their disapproval of what he was doing. I in turn then felt obligated to apologize, as we left, to diners whose meals were interrupted by him being overtly loud in responding to my confronting him. An apology would have been sufficient.

    (1)
  • Molly S.

    Is it just me or has Friday's gone down hill? My last few visits have been nothing more than mediocre food that I could've made at home. My last server didn't even know the promotion that Friday's keeps advertising so we just didn't get it, even though it's what we came in for. All in all, disappointing chain restaurant and there are so many better options in Maple Grove.

    (2)
  • Tiffanie S.

    Food is premade chain restaurant food. It's satisfying and consistent if a little overly processed. They have some fun takes on traditional bar food, like seared tuna nachos and and Korean steak tacos. The desserts, though are fantastic! The vanilla bean cheesecake visits me in my dreams. And they can know how to really jazz up a boxed brownie! Some of the bartenders can flip and toss the bottles which is entertaining. And drinks are pretty generous and reasonably priced for the suburbs. They must have a high turn over on servers because I never see the same ones twice but that's OK they are almost always friendly and attentive. And my favorite thing is that they are open late!! A rarity in this area. So overall this place is a really good choice for after work happy hour, dessert, or late night munchies. May not be a foodies dream cuisine but it serves its purpose nicely.

    (4)
  • Rachelle K.

    Bartender Allison is awesome! Rick is phenomenal! There's a guy they call Tripod there, he's pretty cool but definitely is on creeper status. Great place! :)

    (5)
  • Jam F.

    I used to love TGI Fridays but ohmygod is this place awful! Was there on 8/2/13. The entire restaurant stunk of a super dirty fryer and fish so we sat outside. Had the worst pre-made nasty low quality burger of my life and was sick for 2 days. The drinks were mediocre. The food horrendous. The restaurant smelled so bad I should have just turned around and walked out. I should have taken note that there were only a handful of people during the lunch rush. Never going back!

    (1)
  • Monica B.

    Met friends, family, my ex and his new boo here for our neices b-day dinner... (yea thats another thread...lol..)Juke box was down, i was a little sad about that, but the music they randomly played over the loud speaker wasnt too bad. I just had a liquored lemonade drink which was tastey, wasnt too hungry, everyone else ordered and seemed to enjoy their food when it arrived. It wasnt too busy in the dining area, which was nice for us since we had a big party, so we got to use a lot of space. If i am over that way again ever, i would def go back, it was a nice dining experience for us, we were loud and they didnt yell at us or anything, they even entertained one of the little ones that wanted to try to work the screen on the register. He got to push a few buttons and so he enjoyed that.

    (4)
  • Kelli R.

    We wandered over here late one Saturday night after a failed attempt for some adult arcade fun at Dave and Busters. Who knew that TGIF in Maple Grove was the happening place to be on a Saturday night?! We surely didn't. This was a great surprise! The bartenders put on quite the show: juggling bottles; pouring 10 shots at one time on top of the bar; mixing new and different shots; and, most importantly, super friendly and funny. Every drink they made was spot-on and cheap! It was packed with a variety of people but all of them were really nice to us. We ended up having a ton of fun here and being more entertained than at the arcade. The only reason I'm not giving it a 5-star rating is because I did not eat, so I do not know that I could fairly rate it w/o eating. Thanks TGI Friday's for rescuing our Saturday night!

    (4)
  • Josh K.

    While I generally avoid these places, it was crazy late and this was literally the only place left with a grill still on (that or Taco Bell, which, always sounds great until you hear the sounds in your toilet later). We swing in and get seated in the bar area at a high top next to the back alley way to the server station (keep this in mind for later). After a few minutes, I'm kind of wondering if this has become self serve at the bar? At the 7 minute mark I ask Ashley if she can see me - which gets a yes. At the 10 minute mark I look back at the bartender who catches my gaze and realizes "holy shit, someone is here!" And the server is finally sent over. We're starting off great! Waters are brought out, and of course, we could have read Moby Dick in the time it took to get them, so we've gone through the menu a dozen times already. I roll with surf and turf, steak-lobster tail combo with sweet tater fries. Ashley decides to try the "new" chicken strips. I ask for any better to be on the side, because I know these chain places believe slathering butter on everything for some reason makes them think we won't taste the quality of their food. About 10 minutes later as we're chatting, my steak-fries show up, and Ashley's food comes out. However, my lobster tail is MIA. I could have sworn these things are the tail, and don't have legs to run away from the kitchen area, but apparently mine did. I ask the server, who completely forgot about the "surf" portion of my meal, and she says she'll go back and check. I wait. And wait. I insist my better half starts eating, who knows if they went to Maine to get this thing or not. So she starts in. I then start in because my stomach started reaching for my steak knife. 10 minutes go by, and the server finally comes out and says it's just about ready then heads down the alley before I can clear my mouth and say anything. 5 minutes later, she shows up with what looks like a crawfish tail and says "here we are, enjoy and sorry." Then vanishes down the alley again... this time leaving our waters empty. The steak was cooked pretty well but lacked any flavor, at all. I know, without the butter topping to it, go figure. The sweet tater fries were ok and probably the best part of my meal. The crawfish tail, sorry, "lobster" tail, was gone in two small bites, and was overcooked to hell, tough, and luckily I had some lemon to give it any flavor. Chicken strips were good. The new buttermilk batter is a solid thing, but, it's hard to screw up anything deep fried. Get the check, and I laugh hysterically at it. I did see we got 20% off without asking, which was the least they could have done out of self guilt. God damn this place for being the only place open that late without being fast food. Next time we'll just head home and cry instead.

    (1)
  • Phillip G.

    First night: Great bartenders: super friendly, easy to talk to. Good patrons: sat next to some fellow sports fans and had some good conversation. Second night: couldn't talk to anyone because once the DJ showed up it got super loud. Then his lights kept blaring in my face distracting me from trying to watch a hockey game. Saturday is supposed to be club night, and it was Thursday in Friday's where I thought everyday was supposed to be Friday. Even I'm confused.

    (3)
  • Cacilie K.

    I mean when the whole meal is $10 and you are full afterwards do you really have anything to complain about? They also have gluten free buns for no extra charge which are really nice for gluten intolerant people. Really good place to go when trying to eat for cheep!

    (3)
  • Mish G.

    High prices for processed food that they microwave. Small portions which they try to camouflage with tiny rectangular plates. I ordered the French dip with sweet potato fries and it was sized for a preschooler. Also found the waitress disappointing

    (1)
  • Wendy B.

    If I could give this place less stars I would. This is the second time I've been here and both times I've been snubbed by the hostess and treated like crap. Each time I have become the hostesses told me that there is no seating and I cannot be seated in the bar or the restaurant area until she says. Meanwhile, people are strolling in and just heading to the bar in feeding themselves while I wait. Such crap!. I guess I should have learned my lesson the first time and given up on this place. It's New Year's Eve and they're applying different to different groups of people. Never again!

    (1)
  • Vasil P.

    Philly stacked burger was awesome, my wife's steak and ribs were very good too, will be back for lunch...

    (4)
  • Nancy E.

    Midnight...party of 10+ and growing! Great service and great food. Thanks!!

    (4)
  • Casey S.

    My husband and I had a poor experience here. We asked to sit away from the door because it was very cold and got a spot 4 down. We ordered apps and received different ones. My husband got a jack Daniels burger and they forgot the jack sauce. The food was good once we got it but it bothered me that we had to keep calling the waitress over to get what we should have in the first place. We won't be going back.

    (3)
  • Lauren S.

    I have been eating at Fridays for a long time. It is my son's favorite meal in the Twin Cities so I took him for dinner as a treat. I never know what to order because the menu is so big. I ordered one of their new mediteranean beef skewers. It was the best meal i have had there in a long time. It is my new fav and will definately order again. Our waiter could not have been sweeter- they really train the waitstaff at Fridays well. On the down side- my son got plain angel hair pasta and they charged me 12.00 for it. They rang it in as a chicken brushcetta without the chicken. What gives? Next time I am in they have got to figure out a cheaper way to go about that.

    (3)
  • Rd N.

    Super sexy bartenders only. Cory likes long walks in the park with puppies, he's single and ready to mingle. Anne is a hero she saved kids from a burning orphanage. Both are legendary

    (5)
  • Kaitlyn F.

    What I love about this place is Trivia (Tuesday nights at 10pm) and Blingo (Thursday nights at 10pm) with Panda Pete! Plus, the specials are pretty fantastic too.

    (4)
  • Jen T.

    I come to this place often because it is close to where I live. I like pretty much of their food. But one thing I want to highlight is their salads. Somehow theirs is skimpy than let say their store in SLP location. I like santa fe chopped salad full menu item and there were much different on the quantity and ingredients I ordered at those 2 locations. Last time I chose their $12.99 for 3 course menu item. I chose southwest wedge salad, it was again was skimp although I knew it was a package menu but still add a bit more ingredients there, although they were generous on their dressings. The shrimp key west was good meaning I liked the sauce didn't know what was that but so sour and "curried", I personally like it. The best was their new item vanilla bean cheesecake though, nice presentation and yummy!! I came here with my family and they all agreed, the cheesecake was a hit.

    (4)
  • Jennifer Y.

    I've been to TGI Friday's a couple dozen times in my life. As a kid, its a pretty fun place to go. Lots of interesting decor, loud music, & servers with neat uniforms with lots of "flare." Now that I've grown up, I'm just not that impressed. The food is good - but not great. The service is good - but not great. I ordered my meal for pick up today, and experienced some really poor customer service. After standing there for nearly 5 min, I was finally greeted by a staff member. I told her I was picking up food to go. She didn't say anything, just simply walked away. She appeared 5 min later with my food & bill. I gave her my credit card & then she proceeded to go attend to 2 different tables before ringing up my order. The entire time she never made eye contact or spoke a single word to me. If I wasn't in such a hurry I would definitely spoke to a manager. Needless to say I probably won't be returning any time soon

    (3)
  • Charlene M.

    I've been to many Fridays around the country/world, and I like the food. This one is always busy--meaning long wait!

    (4)
  • Jason C.

    Wow, took 20 minutes for someone to figure out we weren't being served and get us waters. Then our crispy green bean fries showed up tough and rooty. For the grand finale the entrees arrived about an hour into the ordeal looking like they spent a half hour under a heat lamp. The flounder was oily, overcooked and limp. Their solution was to cover the tax and allow us to use the $20 certificate we paid for to cover the 2 for $10 or $20 worth of food on the bill. The kicker is we have 2 more certificates. I am willing to sell them at 50% off just so I don't have to return.

    (1)

Q & A on TGI Friday

Can Vegans eat on TGI Friday?

TGI Friday has launched Vegan food options The Beyond Meat Cheeseburger, fries and salads which can be enjoyed by vegan lovers. Though we would advise you to get confirmation from the server at the TGI Friday outlet before ordering the food item.

Does TGI Fridays have vegetarian food?

TGI Friday have options of burgers made from plant-based ingredients which are grilled and seasoned with cheddar cheese, red onions, tomatoes, pickles and lettuce. One can also go for fries, salads or juices.

Does TGI Friday have happy hours?

The happy hour on TGI Friday happens every Friday. Chief marketing officer of TGI Friday says that “people now don't operate on a 9 to 5 schedule”. Thus the company is giving out one whole day when customers can enjoy their favourite meal at pocket-friendly rates.

Is TGI Friday closed on holidays?

TGI Friday is opened on most of the holidays except Easter Sunday and Christmas Day.

What are TGI Friday Opening and Closing Time?

The American restaurant chain is established on some of the largest cities like Miami, Las Vegas, Boston, New York, Atlanta, Dallas, Houston etc. TGI Friday regular restaurant hours from Monday to Sunday is 11:00 AM – 01:00 AM.

How do I find the nearest TGI Friday Restaurant?

There are over 800 TGI Friday restaurants in the United States. The best way to search the nearest TGI Friday location is by using our Restaurant Listings Directory.

Sorry, No Coupons available for this restaurant.

About TGI Friday

TGI Friday is a casual dining American restaurant chain founded in 1965. The term “TGI” is an acronym for Thank God It's and together the name of the restaurant is often announced as Thank God It's Friday. Over the years of its existence, the TV commercials and other advertisement streams have also twisted the phrase a bit and used it as Thank Goodness It's Friday. The restaurant serves alcoholic beverages primarily. However, they are also known for their low-carbohydrate and low-fat menu items to promote a healthy lifestyle. TGI Friday also offers gluten-free items on its menu for those with gluten intolerance.

Besides the cool name, TGI Friday also has an interesting background story of its origin. The founder of the restaurant Alan Stillman lived in a New York-based neighbourhood full of a young crowd, especially girls from the airline and fashion industry. He started the first TGI Friday restaurant in New York in the hope of meeting single women as there weren't any such public place for young men and women to meet. He invested $5000 on his own and borrowed another $5000 from his mother to buy a bar named The Good Tavern and renamed the premise to Thank God It's Friday, inspired from an expression during his time at Bucknell University.

Healthy Food Options at TGI Friday

TGI Friday is a casual dining American restaurant chain serving burgers, sandwiches, steaks & ribs, salads, soups, and desserts. You got to be somewhat cautious while dining at TGI Friday if you are health conscious. You can always opt for light items such as salads or soups to start with. You can also prefer seafood over chicken or other meat to ensure a healthy meal at TGI Friday.

Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Tgi Friday’s

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